Hospitality Programs

This course prepares you to operate across the full catering lifecycle—culinary execution, event operations, business management, specialized services, and modern trends. You will learn via module quizzes, prepare for the Certified Professional in Catering and Events (CPCE) exam, and complete a real-world capstone project.

Build real-world hotel management skills across front office, housekeeping/maintenance, food & beverage, security, finance, marketing, HR, compliance, and sustainability—then validate readiness through a final exam and an applied capstone project.

Basic Housekeeping will train you for a job working as a full charge housekeeper.

Aprende a crear una variedad de diseños florales de lujo, desde centros de mesa hasta montajes para eventos nupciales, incluyendo iluminación y consejos de seguridad para la decoración de espacios de eventos.

For many families, household managers play a vital role running the home and supervising other household staff. Household managers offer their clients a varied skillset and ensure that all aspects of the home - from housekeeping to security and even budgets - run smoothly. Those working in private service who want to position themselves for advancement would benefit from household manager training.

Get the training and support network you need to jumpstart your career in event planning. In this online certification course, you will work with real clients to gain knowledge, build your portfolio, and become a Certified Master Wedding and Event Planner.

El curso está diseñado para principiantes que no tienen experiencia con flores, arreglos florales o diseño floral. Los estudiantes aprenden los trucos que todo buen diseñador floral profesional depende.

Master professional baking, pastry arts, and culinary leadership while building skills in kitchen safety, operations, and advanced techniques. This program and Related Technical Instruction (RTI) courseware prepare you for the Certified Fundamental Pastry Cook (CFPC) certification through the American Culinary Federation (ACF). ACF written and practical exams and applicable work requirements are not included and must be completed separately.

Master the precise science of professional baking, pastry decoration, and classical confectionery arts with this comprehensive, self-paced online baking and pastry course. This pastry chef course provides American Culinary Federation Education Foundation (ACFEF)-approved continuing education hours (CEHs) while taking you from kitchen setup basics to advanced techniques like laminated doughs, French macarons, and chocolate truffles.

La firma de Diseño de Bodas y Eventos de Preston Bailey permite a los estudiantes experimentar, paso a paso, los procesos y técnicas utilizadas por uno de los líderes mundiales en el diseño de bodas y eventos: Preston Bailey.